close

Curriculum Vitae Felix Ahlers

Felix Ahlers, born August 9, 1966

Qualification  
1986 - 1988 apprenticeship as cook at Hotel Le Bristol Paris, France
1988 Fish cook at "Alberto Ciarla Rome", Italy
1988 - 1992 Studies of economic theories, Université Paris Dauphine IX, France
1995 - 1997 MBA Kellogg Graduate School of Managment, Chicago, USA
   
Experience  
1992 - 1995 Sales Western Europe, DELVERDE s.r.l. Fara San Martino, Italy
1997 - 1999 Hotel Manager, Sheraton Hotel Frankfurt
1999 - 2002 General Manager FRoSTA Sp. z o.o., Poland
2002 - 2003 Export Manager FRoSTA AG
Okt. 2003 Board Member Marketing and Sales FRoSTA AG
2010 Chairman FRoSTA AG

[Translate to English:] undefinedzurück